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Tomato and anchovies Pickle (Achar)
Today i feel happy to give Very tipicasl recipes of Nepali food. This recipes is the remembering momemt of my family.I miss Tomato and anchovies when my mom used to cook with much of love, even...
View ArticleVietnamese Pickled Vegetables
Ingredients; 2 small carrots, carved into 1/2 inch (1cm) thick flowers 1 small head cauliflower, cut into small florets 1/2 cup Asian shallots, peeled 1/2 cucumber, deseeded and(1cm) thick slices 5-10...
View ArticleBABARI KO ACHAR (MINT CHUTNEY)
INGREDIENTS 4 cups young fresh mint springs and leaves 4 fresh green chilies 1 medium-size red onion chopped 3 cloves garlic, peeled, sliced 1-inch piece fresh gingerroot, peeled and cut into small...
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